Henry P. Kendall Foundation | A healthy food system feeds all of us

A healthy food system feeds all of us.

By finding better and more sustainable ways to produce, distribute, and consume food,
we can support the health of ourselves and our environment.

My mission is to increase healthy seafood consumption for our young people.

Andrew Wilkinson / North Coast Seafoods

People are becoming more educated about what goes into their food. I don’t think local is a fad.

Ryan Mackay / Livestock producer from Lilac Hedge Farm

You have to grow your own growers.

Tim Cunniff / Little Leaf Farms

Food Vision Prize

The 2019 New England Food Vision Prize was awarded to six teams of college and university dining programs. Check out the winners here:

Mapping a better future for New England food systems

Search Food Vision Prize Winners Learn About HPKF Grantees

Stories from the Field

Meet the many people and places that are part of this growing movement.

A healthy food system feeds all of us.

Food Vision Prize

Mapping a better future for New England food systems

Stories from the Field

Food Vision Prize

Bringing Frozen Maine-Grown Produce to New England

Food Vision Prize

Hanging by a Shred: Supporting Regional Dairy Farms through Increased Shredded Cheese Production

Food Vision Prize

Transforming Surplus into Stability and Scale

Food Vision Prize

Greenhouse Grown: Supplying Year-Round Local Produce on Campus

Food Vision Prize

Changing Form for Function