Our goal: to create a resilient and healthy food system in New England that increases the production and consumption of local, sustainably produced food.Learn More

Stories from the field

We support visionary organizations and leaders that demonstrate high impact results.
Here are some of their stories:

In memory of Ted Smith

On September 1st, Ted Smith (1941-2012), executive director of the Heny P. Kendall Foundation from 1993 to 2008, died in a tragic accident, hiking the mountains he loved near his home in Polson, Montana. Read More